![]() ![]() If you haven’t watched the documentary film, Come Back Anytime by John Daschbach, read this post for more details and watch the film now! This Shoyu Ramen recipe came from Bizentei, a ramen shop in the neighborhood street of Chiyoda, Tokyo. The recipe for this month’s challenge is Shoyu Ramen from Bizentei, Tokyo! JOC Cooking Challenge is a quarterly online event on Just One Cookbook where I share a new recipe for you to make at home, and in return, you just need to snap a picture of the final dish and share it with us! The Cooking Challenge months are March, June, September, and December. ![]() We’re very excited to be cooking Japanese dishes with you. Since we started the cooking challenge last year, we’ve made Mosaic Sushi, Japanese Milk Bread (Shokupan), Shio Ramen, Purin, and your choice of food featured in the Netflix series The Makanai. Welcome back to JOC Cooking Challenge! This is going to be our second challenge this year. Introducing May/June 2023 JOC Cooking Challenge! ![]()
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